Menu: Seafood Dishes

Curry

Medium


Madras

Fairly hot


Korma

Very mild, cooked with coconut and cream


Sag

Cooked in herbs with spinach


Jalfrezi

Green chilli, onion, capsicum and tomatoes. Fairly hot sauce


Dansak

Hot, sweet and sour cooked with lentils in rich sauce


Bhuna

Delicately spiced and medium thick sauce